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	<title>man vs food Archives - Folded Waffle</title>
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		<title>Adam Richman Eats 126-Year-Old Texas BBQ! &#124; Pro Moves</title>
		<link>https://foldedwaffle.com/adam-richman-eats-126-year-old-texas-bbq-pro-moves/</link>
					<comments>https://foldedwaffle.com/adam-richman-eats-126-year-old-texas-bbq-pro-moves/#respond</comments>
		
		<dc:creator><![CDATA[V. Chen]]></dc:creator>
		<pubDate>Thu, 25 Jun 2026 00:53:09 +0000</pubDate>
				<category><![CDATA[Flavorful Critiques]]></category>
		<category><![CDATA[126YearOld]]></category>
		<category><![CDATA[Adam]]></category>
		<category><![CDATA[Adam Richman]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[bbq sauce]]></category>
		<category><![CDATA[beef ribs]]></category>
		<category><![CDATA[brisket]]></category>
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		<category><![CDATA[Daniel Vaughn]]></category>
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		<category><![CDATA[Texas]]></category>
		<guid isPermaLink="false">https://foldedwaffle.com/adam-richman-eats-126-year-old-texas-bbq-pro-moves/</guid>

					<description><![CDATA[<p>Central Texas barbecue is the stuff of legend. Over the course of the next three episodes, host Adam Richman will be taking you on an epic journey through some of Hill Country&#8217;s most distinct and celebrated barbecue establishments. The adventure begins today at Kreuz Market, the second oldest barbecue joint in the Lone Star State, [&#8230;]</p>
<p>The post <a href="https://foldedwaffle.com/adam-richman-eats-126-year-old-texas-bbq-pro-moves/">Adam Richman Eats 126-Year-Old Texas BBQ! | Pro Moves</a> appeared first on <a href="https://foldedwaffle.com">Folded Waffle</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">103062</post-id>	</item>
		<item>
		<title>$21 vs. $68 Pizza! Adam Richman Eats NYC&#039;s Best Old School &#038; New School Slices &#124; Pro Moves</title>
		<link>https://foldedwaffle.com/21-vs-68-pizza-adam-richman-eats-nycs-best-old-school-new-school-slices-pro-moves/</link>
					<comments>https://foldedwaffle.com/21-vs-68-pizza-adam-richman-eats-nycs-best-old-school-new-school-slices-pro-moves/#respond</comments>
		
		<dc:creator><![CDATA[V. Chen]]></dc:creator>
		<pubDate>Thu, 30 Apr 2026 10:53:10 +0000</pubDate>
				<category><![CDATA[Flavorful Critiques]]></category>
		<category><![CDATA[Adam]]></category>
		<category><![CDATA[Adam Richman]]></category>
		<category><![CDATA[bartender]]></category>
		<category><![CDATA[best pizza]]></category>
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		<category><![CDATA[nyc pizza]]></category>
		<category><![CDATA[NYC39s]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[Pro]]></category>
		<category><![CDATA[pro moves]]></category>
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		<category><![CDATA[School]]></category>
		<category><![CDATA[sean evans]]></category>
		<category><![CDATA[Slices]]></category>
		<category><![CDATA[spicy food]]></category>
		<category><![CDATA[travel channel]]></category>
		<guid isPermaLink="false">https://foldedwaffle.com/21-vs-68-pizza-adam-richman-eats-nycs-best-old-school-new-school-slices-pro-moves/</guid>

					<description><![CDATA[<p>It&#8217;s no secret that New York City runs on pizza. But in a town with thousands of options, which type of pizzeria reigns supreme: the old school mom-and-pop shops that have been doing it the same way for decades, or the new-school upstarts bringing chef-driven techniques to the humble NY slice? Adam Richman is a [&#8230;]</p>
<p>The post <a href="https://foldedwaffle.com/21-vs-68-pizza-adam-richman-eats-nycs-best-old-school-new-school-slices-pro-moves/">$21 vs. $68 Pizza! Adam Richman Eats NYC&#039;s Best Old School &#038; New School Slices | Pro Moves</a> appeared first on <a href="https://foldedwaffle.com">Folded Waffle</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">100691</post-id>	</item>
		<item>
		<title>Adam Richman Eats Brooklyn’s Most Legendary Sandwich &#124; Pro Moves</title>
		<link>https://foldedwaffle.com/adam-richman-eats-brooklyns-most-legendary-sandwich-pro-moves/</link>
					<comments>https://foldedwaffle.com/adam-richman-eats-brooklyns-most-legendary-sandwich-pro-moves/#respond</comments>
		
		<dc:creator><![CDATA[V. Chen]]></dc:creator>
		<pubDate>Wed, 18 Feb 2026 23:23:10 +0000</pubDate>
				<category><![CDATA[Flavorful Critiques]]></category>
		<category><![CDATA[Adam]]></category>
		<category><![CDATA[Adam Richman]]></category>
		<category><![CDATA[bartender]]></category>
		<category><![CDATA[best burger]]></category>
		<category><![CDATA[brenan]]></category>
		<category><![CDATA[brennan and carr]]></category>
		<category><![CDATA[Brooklyn]]></category>
		<category><![CDATA[Brooklyn NY]]></category>
		<category><![CDATA[Brooklyns]]></category>
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		<category><![CDATA[Car]]></category>
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		<category><![CDATA[cooking]]></category>
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		<category><![CDATA[dingle dangle]]></category>
		<category><![CDATA[Documentary]]></category>
		<category><![CDATA[double dip]]></category>
		<category><![CDATA[Eats]]></category>
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		<category><![CDATA[garguilo burger]]></category>
		<category><![CDATA[hot beef]]></category>
		<category><![CDATA[kfj]]></category>
		<category><![CDATA[Legendary]]></category>
		<category><![CDATA[man v food]]></category>
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		<category><![CDATA[Moves]]></category>
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		<category><![CDATA[recipe]]></category>
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		<category><![CDATA[roast beef]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[spicy food]]></category>
		<category><![CDATA[travel channel]]></category>
		<guid isPermaLink="false">https://foldedwaffle.com/adam-richman-eats-brooklyns-most-legendary-sandwich-pro-moves/</guid>

					<description><![CDATA[<p>Brooklyn is home to hundreds of exceptional sandwiches. But if you ask OG Brooklynites where to find the borough&#8217;s absolute best, Brennan &#38; Carr will undoubtedly top the list. On this episode of Pro Moves, Adam Richman returns to his South Brooklyn roots, and eats the hot roast beef sandwich that raised him. With the [&#8230;]</p>
<p>The post <a href="https://foldedwaffle.com/adam-richman-eats-brooklyns-most-legendary-sandwich-pro-moves/">Adam Richman Eats Brooklyn’s Most Legendary Sandwich | Pro Moves</a> appeared first on <a href="https://foldedwaffle.com">Folded Waffle</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">97608</post-id>	</item>
		<item>
		<title>Adam Richman Works 12 Hours on a Maine Lobster Boat &#124; Pro Moves</title>
		<link>https://foldedwaffle.com/adam-richman-works-12-hours-on-a-maine-lobster-boat-pro-moves/</link>
					<comments>https://foldedwaffle.com/adam-richman-works-12-hours-on-a-maine-lobster-boat-pro-moves/#respond</comments>
		
		<dc:creator><![CDATA[V. Chen]]></dc:creator>
		<pubDate>Thu, 30 Oct 2025 03:23:07 +0000</pubDate>
				<category><![CDATA[Flavorful Critiques]]></category>
		<category><![CDATA[Adam]]></category>
		<category><![CDATA[Adam Richman]]></category>
		<category><![CDATA[bartender]]></category>
		<category><![CDATA[BOAT]]></category>
		<category><![CDATA[burgers]]></category>
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		<category><![CDATA[cocktail]]></category>
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		<category><![CDATA[cooking]]></category>
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		<category><![CDATA[First we feast]]></category>
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		<category><![CDATA[Food]]></category>
		<category><![CDATA[food documentary]]></category>
		<category><![CDATA[food porn]]></category>
		<category><![CDATA[foodie]]></category>
		<category><![CDATA[fwf]]></category>
		<category><![CDATA[Hours]]></category>
		<category><![CDATA[jacob knowles]]></category>
		<category><![CDATA[lobster]]></category>
		<category><![CDATA[lobster rolls]]></category>
		<category><![CDATA[Maine]]></category>
		<category><![CDATA[man vs food]]></category>
		<category><![CDATA[Moves]]></category>
		<category><![CDATA[Pro]]></category>
		<category><![CDATA[pro moves]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[Richman]]></category>
		<category><![CDATA[shedder]]></category>
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		<category><![CDATA[Works]]></category>
		<guid isPermaLink="false">https://foldedwaffle.com/adam-richman-works-12-hours-on-a-maine-lobster-boat-pro-moves/</guid>

					<description><![CDATA[<p>Lobster is a food that separates the pros from the novices. How can you get every morsel of meat out of that crustacean? How can you spot the real-deal lobster rolls from the imposters? Host Adam Richman is on a mission to better understand one of the world&#8217;s most expensive and coveted foodstuffs. And if [&#8230;]</p>
<p>The post <a href="https://foldedwaffle.com/adam-richman-works-12-hours-on-a-maine-lobster-boat-pro-moves/">Adam Richman Works 12 Hours on a Maine Lobster Boat | Pro Moves</a> appeared first on <a href="https://foldedwaffle.com">Folded Waffle</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">91061</post-id>	</item>
		<item>
		<title>Adam Richman&#039;s ULTIMATE Dim Sum Guide with Lucas Sin and Eric Sze &#124; Pro Moves</title>
		<link>https://foldedwaffle.com/adam-richmans-ultimate-dim-sum-guide-with-lucas-sin-and-eric-sze-pro-moves/</link>
					<comments>https://foldedwaffle.com/adam-richmans-ultimate-dim-sum-guide-with-lucas-sin-and-eric-sze-pro-moves/#respond</comments>
		
		<dc:creator><![CDATA[V. Chen]]></dc:creator>
		<pubDate>Fri, 17 Oct 2025 12:53:07 +0000</pubDate>
				<category><![CDATA[Flavorful Critiques]]></category>
		<category><![CDATA[Adam]]></category>
		<category><![CDATA[adam man vs food]]></category>
		<category><![CDATA[Adam Richman]]></category>
		<category><![CDATA[Alton Brown]]></category>
		<category><![CDATA[bartender]]></category>
		<category><![CDATA[bon appetit]]></category>
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		<category><![CDATA[Chef]]></category>
		<category><![CDATA[chef's table]]></category>
		<category><![CDATA[china town]]></category>
		<category><![CDATA[chinese food]]></category>
		<category><![CDATA[cocktail]]></category>
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		<category><![CDATA[cooking]]></category>
		<category><![CDATA[craft beer]]></category>
		<category><![CDATA[Dim]]></category>
		<category><![CDATA[dim sum]]></category>
		<category><![CDATA[dim sum guideadam richman]]></category>
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		<category><![CDATA[Eric]]></category>
		<category><![CDATA[eric sze]]></category>
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		<category><![CDATA[food guide]]></category>
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		<category><![CDATA[man vs food full episodes]]></category>
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		<guid isPermaLink="false">https://foldedwaffle.com/adam-richmans-ultimate-dim-sum-guide-with-lucas-sin-and-eric-sze-pro-moves/</guid>

					<description><![CDATA[<p>For the uninitiated, dim sum can be an intimidating experience. But host Adam Richman is in luck! He&#8217;s heading to House of Joy&#8212;a new favorite for dim sum in Manhattan&#8217;s Chinatown&#8212;with two serious pros by his side. To help him navigate the labyrinth of pushcarts and steambaskets, Adam is teaming up with chef Eric Sze [&#8230;]</p>
<p>The post <a href="https://foldedwaffle.com/adam-richmans-ultimate-dim-sum-guide-with-lucas-sin-and-eric-sze-pro-moves/">Adam Richman&#039;s ULTIMATE Dim Sum Guide with Lucas Sin and Eric Sze | Pro Moves</a> appeared first on <a href="https://foldedwaffle.com">Folded Waffle</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">89951</post-id>	</item>
		<item>
		<title>Sean Evans and Adam Richman’s Quest for the Best Chicken Wings &#124; Pro Moves</title>
		<link>https://foldedwaffle.com/sean-evans-and-adam-richmans-quest-for-the-best-chicken-wings-pro-moves/</link>
					<comments>https://foldedwaffle.com/sean-evans-and-adam-richmans-quest-for-the-best-chicken-wings-pro-moves/#respond</comments>
		
		<dc:creator><![CDATA[V. Chen]]></dc:creator>
		<pubDate>Thu, 09 Oct 2025 22:23:09 +0000</pubDate>
				<category><![CDATA[Flavorful Critiques]]></category>
		<category><![CDATA[Adam]]></category>
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		<category><![CDATA[Chicken]]></category>
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		<guid isPermaLink="false">https://foldedwaffle.com/sean-evans-and-adam-richmans-quest-for-the-best-chicken-wings-pro-moves/</guid>

					<description><![CDATA[<p>Pro Moves is back, baby! On the Season 3 premiere, host Adam Richman is on a mission to find some of the best chicken wings New York has to offer. Joining Adam on this poultry adventure is none other than our very own Sean Evans! As the host of Hot Ones, Sean has eaten more [&#8230;]</p>
<p>The post <a href="https://foldedwaffle.com/sean-evans-and-adam-richmans-quest-for-the-best-chicken-wings-pro-moves/">Sean Evans and Adam Richman’s Quest for the Best Chicken Wings | Pro Moves</a> appeared first on <a href="https://foldedwaffle.com">Folded Waffle</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">89255</post-id>	</item>
		<item>
		<title>Adam Richman vs. Andrew Zimmern &#124; Hot Ones Versus</title>
		<link>https://foldedwaffle.com/adam-richman-vs-andrew-zimmern-hot-ones-versus/</link>
					<comments>https://foldedwaffle.com/adam-richman-vs-andrew-zimmern-hot-ones-versus/#respond</comments>
		
		<dc:creator><![CDATA[V. Chen]]></dc:creator>
		<pubDate>Wed, 08 Oct 2025 00:53:07 +0000</pubDate>
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		<guid isPermaLink="false">https://foldedwaffle.com/adam-richman-vs-andrew-zimmern-hot-ones-versus/</guid>

					<description><![CDATA[<p>Adam Richman and Andrew Zimmern are two titans of television that helped define the food travel genre. But today, these best friends will have two choices: Tell the truth, or suffer the wrath of the Last Dab. Whoever eats the most wings, loses! From Adam&#8217;s biggest food pet peeve to Andrew&#8217;s thoughts on foodie creators, [&#8230;]</p>
<p>The post <a href="https://foldedwaffle.com/adam-richman-vs-andrew-zimmern-hot-ones-versus/">Adam Richman vs. Andrew Zimmern | Hot Ones Versus</a> appeared first on <a href="https://foldedwaffle.com">Folded Waffle</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">89061</post-id>	</item>
		<item>
		<title>Adam Richman Spends 24 Hours at America’s Largest Buffet &#124; Pro Moves</title>
		<link>https://foldedwaffle.com/adam-richman-spends-24-hours-at-americas-largest-buffet-pro-moves/</link>
					<comments>https://foldedwaffle.com/adam-richman-spends-24-hours-at-americas-largest-buffet-pro-moves/#respond</comments>
		
		<dc:creator><![CDATA[V. Chen]]></dc:creator>
		<pubDate>Fri, 30 May 2025 00:53:05 +0000</pubDate>
				<category><![CDATA[Flavorful Critiques]]></category>
		<category><![CDATA[24 hours]]></category>
		<category><![CDATA[Adam]]></category>
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		<category><![CDATA[Adam Richman]]></category>
		<category><![CDATA[Alton Brown]]></category>
		<category><![CDATA[Americas]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[bartender]]></category>
		<category><![CDATA[Buffet]]></category>
		<category><![CDATA[burgers]]></category>
		<category><![CDATA[Chef]]></category>
		<category><![CDATA[chef's table]]></category>
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		<category><![CDATA[shady maple]]></category>
		<category><![CDATA[Shady Maple Smorgasbord]]></category>
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		<guid isPermaLink="false">https://foldedwaffle.com/adam-richman-spends-24-hours-at-americas-largest-buffet-pro-moves/</guid>

					<description><![CDATA[<p>For many people, hitting the all-you-can-eat buffet is about indulgence and excess. But the real cheat code when it comes to maximizing one&#8217;s smorgasbord experience actually lies in restraint. On the Season 2 finale of Pro Moves, host Adam Richman heads to Shady Maple Smorgasbord in East Earl, Pennsylvania&#8212;the largest buffet in America&#8212;in the hopes [&#8230;]</p>
<p>The post <a href="https://foldedwaffle.com/adam-richman-spends-24-hours-at-americas-largest-buffet-pro-moves/">Adam Richman Spends 24 Hours at America’s Largest Buffet | Pro Moves</a> appeared first on <a href="https://foldedwaffle.com">Folded Waffle</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">77063</post-id>	</item>
		<item>
		<title>Adam Richman&#039;s Quest for the Perfect Fried Chicken &#124; Pro Moves</title>
		<link>https://foldedwaffle.com/adam-richmans-quest-for-the-perfect-fried-chicken-pro-moves/</link>
					<comments>https://foldedwaffle.com/adam-richmans-quest-for-the-perfect-fried-chicken-pro-moves/#respond</comments>
		
		<dc:creator><![CDATA[V. Chen]]></dc:creator>
		<pubDate>Sat, 14 Dec 2024 04:23:09 +0000</pubDate>
				<category><![CDATA[Flavorful Critiques]]></category>
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		<category><![CDATA[brian cranston]]></category>
		<category><![CDATA[Bryan Cranston]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[First we feast]]></category>
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		<category><![CDATA[Food]]></category>
		<category><![CDATA[food documentary]]></category>
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		<category><![CDATA[Fried]]></category>
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		<guid isPermaLink="false">https://foldedwaffle.com/adam-richmans-quest-for-the-perfect-fried-chicken-pro-moves/</guid>

					<description><![CDATA[<p>Adam Richman is on a mission to find the best fried chicken in New York City&#8212;and to unlock the secrets behind one of the world&#8217;s most popular dishes in the process. Is pan-frying or deep frying the best cooking method? Is the breast or the thigh the juiciest part of the bird? To help Adam [&#8230;]</p>
<p>The post <a href="https://foldedwaffle.com/adam-richmans-quest-for-the-perfect-fried-chicken-pro-moves/">Adam Richman&#039;s Quest for the Perfect Fried Chicken | Pro Moves</a> appeared first on <a href="https://foldedwaffle.com">Folded Waffle</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">58168</post-id>	</item>
		<item>
		<title>Bryan Cranston and Adam Richman Break Down the Steakhouse Commandments &#124; Pro Moves</title>
		<link>https://foldedwaffle.com/bryan-cranston-and-adam-richman-break-down-the-steakhouse-commandments-pro-moves/</link>
					<comments>https://foldedwaffle.com/bryan-cranston-and-adam-richman-break-down-the-steakhouse-commandments-pro-moves/#respond</comments>
		
		<dc:creator><![CDATA[V. Chen]]></dc:creator>
		<pubDate>Fri, 15 Nov 2024 12:53:21 +0000</pubDate>
				<category><![CDATA[Flavorful Critiques]]></category>
		<category><![CDATA[Adam]]></category>
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		<category><![CDATA[brian cranston]]></category>
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		<category><![CDATA[Commandments]]></category>
		<category><![CDATA[Cranston]]></category>
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		<category><![CDATA[how to eat steak]]></category>
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		<category><![CDATA[new york city food]]></category>
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		<category><![CDATA[Steak]]></category>
		<category><![CDATA[steakhouse]]></category>
		<guid isPermaLink="false">https://foldedwaffle.com/bryan-cranston-and-adam-richman-break-down-the-steakhouse-commandments-pro-moves/</guid>

					<description><![CDATA[<p>Dining at a steakhouse often leads to more questions than answers. What&#8217;s the best cut of beef? What temperature do I order it to? What sides should I get? On this episode of Pro Moves, host Adam Richman sets out to answer these age-old questions&#8212;and more!&#8212;with the help of a very, very special guest: Emmy [&#8230;]</p>
<p>The post <a href="https://foldedwaffle.com/bryan-cranston-and-adam-richman-break-down-the-steakhouse-commandments-pro-moves/">Bryan Cranston and Adam Richman Break Down the Steakhouse Commandments | Pro Moves</a> appeared first on <a href="https://foldedwaffle.com">Folded Waffle</a>.</p>
]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">56228</post-id>	</item>
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